Tuesday, February 28, 2012

Anniversary menu... 5 YEARS

 

 

We are please to present our Anniversary Menu.

 

Everything on this menu is tried, tested, and true.

The brûlée this week is with chocolate and dark chocolate swirl.

 

Just an FYI, we are just about fully booked for Friday and getting close on Thursday and Saturday.

 

Also, we have one more opening for a table of 4 prior to Elton John (5pm seating).

 

Thank you once again for all of your loyal support. We are nothing without you.

 

 

Jeremy

 

Plum: 403-394-1200

Facebook: https://www.facebook.com/pages/Plum/133367396715076

Twitter: @uncorkplum

howtolounge@uncorkplum.com

 

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