plum - menu of the moment for the wonderful week of July 18th

We are off to the races... Another warm week of delicious food and cool libations is upon us. #FIRSTFRIDAY mojitos at $3 have been such a hot item that we are making every Wednesday, mojito day! Each and every Wednesday, enjoy our very own version of the iconic mojito for only $3. Who knows, maybe we'll extend the celebration this week again...

 

Look at the menu, book a reservation.

 

Weather permitting, table 1 will be a la Mother Nature - dining al fresco on the patio.

 

Email: howtolounge@uncorkplum.com

Twitter: @uncorkplum

Old-school: 403-394-1200

 

menu of the moment @ plum

Hot weather, hotter food, cool air conditioning, and cooler mojitos! Join us for another fantastic menu, wont you!?!?

 

email:howtolounge@uncorkplum.com

twitter: @uncorkplum

old school: 403-394-1200

 

 

 

menu of the moment @ plum

Finally we have a week of sunshine!

Book you reservations early this week as we will be participating in another FIRST FRIDAY with the other merchants of downtown Lethbridge [$3 mojitos and 20% all food between 5pm and 7pm].

 

Email: howtolounge@uncorkplum.com

Twitter: @uncorkplum

Old-school: 403-394-1200

 

See you soon!

 

menu of the moment @ plum

 

Hello Folks

 

I strongly suggest you take heed of the following words: 100. Mile. Burger.

 

Reservations:

Email: howtolounge@uncorkplum.com

Twitter: @uncorkplum

Old-school: 403-394-1200

 

Join us, won’t you?!?!

 

 

menu of the moment @ plum

Psuedo Chef Riley is feeling inspired this week and his menu shows it. From top to bottom, this menu of the moment reads like a good week of eating!

Join us:

Email: howtolounge@uncorkplum.com

Twitter: @uncorkplum.com

Old-school: 403-394-1200

 

Menu of the moment & Jazzfest!

Book your reservations early as this week is JazzFest which promises to bring more people downtown. We are proud to participate and will have live music on Friday and Saturdau between 6pm and 8pm.

 

Email: howtolounge@uncorkplum.com

Twitter: @uncorkplum

Old-school: 403-394-1200

 

 

menu of the moment @ plum

Welcome to another wonderful week at plum.

We are currently taking reservations for Thursday, Friday, and Saturday.

I’m afraid we are already full for Wednesday, June 5^th.

 

The pasta and the pizza are sure fire hits this week.

Looking forward to more gluten free pizza crusts!

 

To reserve:

Email: howtolounge@uncorkplum.com

Twitter: @uncorkplum

Old-school: 403-394-1200

 

See you soon!

jer